Beef Burgundy

Indulge in the rich flavours with our Beef Burgundy, a classic French dish meticulously crafted with tender beef, aromatic herbs, and a velvety red wine sauce.

Allergens:

Milk

$14.90

Co-Pay:

$4.47

Ingredients

Mashed Potato (49%) (Potato, Cream (Milk)), Beef (20%), Water (14%), Red Wine, Carrot, Mushroom, Tomato Paste, Dried Thyme, Salt, Vegetable Oil.

Contains Milk.

Nutritional information

Title
Energy
Protein
Fat, Total
- Saturated
Carbohydrate
- Sugars
Sodium

Avg. Per Serve
845kJ
17.2g
2.3g
0.6g
235g
2.4g
607mg

Avg. Per 100g
235kJ
4.8g
0.6g
0.2g
6.5g
0.7g
169mg

Heating & Storage

FRESH: Heat in the microwave for 2 minutes on HIGH. Let the meal stand for 1 minute, remove film, and stir well for even heat distribution.

FROZEN: Defrost and then heat as above. Reheat longer if required and enjoy.

STORAGE: Keep refrigerated, store at 5°C or below. Use on day of opening. Freeze within use by date. Once frozen consume within 3 months. Cook from frozen or defrost in refrigerator and use within 24 hours. Do not refreeze.

CAUTION: Always remove carton sleeve before heating. After heating, carefully remove container from microwave. Container & contents will be HOT. Microwaves may vary, adjust cooking times as needed.